Tuesday, October 6, 2009

Rephresh- Side Effects Of Discharge



6, 7 AND 8 NOVEMBER 2009

DINNER MENU: Tuesday November 7
  • Starters: assorted sausages and chips.
  • 1 º Plato: soup with chopped egg, croutons and Ham.
  • 2 º Plato: cheek Salsa Iberian jacket.
    Note: How fitting, for this dish, it would upset the Earth (Potatoes, Sausage, Vegetables). Also a piece of bread.
  • Dessert: tart Vanilla ice cream.
  • Drinks: Beer, Water, Soft Drinks, White Wine of the Condado de Huelva and Red Wine Ribera del Duero.

BREAKFAST MENU: Wednesday November 8
  • Drinks: Coffee, Milk, Cola-cao, Tea, Juices, Water
  • Meals: Migas with fried egg, toast, homemade jams Serranos.


LUNCH MENU: Sunday, November 8

  • Starters: pork Assorted Tortilla Chips
  • 1 Plato: chickpea stew Serrano
  • 2nd Course: "Pringá" (a dish consisting of stewed meat of cooked pork, chicken Beef, bacon, sausage and black pudding).
  • Dessert: Seasonal Fruit or Ice Cream-Strawberry.
  • Drinks: Beer, Water, Soft Drinks, White Wine of the Condado de Huelva and Red Wine Ribera del Duero.

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